Biscofflewaffle Cookie
Biscofflewaffle Cookie, not only fun to say, but fun to scran. a thick layer of chocolate chip cookie, topped with white chocolate, biscoff and waffles.
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Butter (Cows' Milk). Eggs. Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Whey Powder (Cows' Milk), Emulsifier: Soya Lecithin. Cocoa Solids 29% minimum, Milk Solids 14% minimum. Sugar Cane, Cane Molasses. Buttermilk 69%, Vegetable Oils (Coconut, Rapeseed), Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes), Milk. Water, Ethanol, Sugar, Vanilla Bean Extract. Cornflour. Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid). Sugar, Whole Cows' Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring. Milk solids 26% minimum. Also, not suitable for customers with an allergy to nuts, egg, wheat, rye or barley due to manufacturing methods. Glucose-Fructose Syrup, Wheat Flour, Sugar, Palm Fat, 8% Butter (Milk), Sugar Syrup, Soya Flour, Rapeseed Oil, Salt, Emulsifier (Soya Lecithin, E471), Raising Agent (E500), Cinnamon, Acid (Citric Acid), Bourbon Vanilla. Raising Agent:Sodium Hydrogen Carbonate.
ALLERGENS: WHEAT. SOYA. EGG. RYE. BARLEY. NUTS. MILK. CORNFLOUR.
Biscofflewaffle Cookie, not only fun to say, but fun to scran. a thick layer of chocolate chip cookie, topped with white chocolate, biscoff and waffles.
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Butter (Cows' Milk). Eggs. Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Whey Powder (Cows' Milk), Emulsifier: Soya Lecithin. Cocoa Solids 29% minimum, Milk Solids 14% minimum. Sugar Cane, Cane Molasses. Buttermilk 69%, Vegetable Oils (Coconut, Rapeseed), Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes), Milk. Water, Ethanol, Sugar, Vanilla Bean Extract. Cornflour. Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid). Sugar, Whole Cows' Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring. Milk solids 26% minimum. Also, not suitable for customers with an allergy to nuts, egg, wheat, rye or barley due to manufacturing methods. Glucose-Fructose Syrup, Wheat Flour, Sugar, Palm Fat, 8% Butter (Milk), Sugar Syrup, Soya Flour, Rapeseed Oil, Salt, Emulsifier (Soya Lecithin, E471), Raising Agent (E500), Cinnamon, Acid (Citric Acid), Bourbon Vanilla. Raising Agent:Sodium Hydrogen Carbonate.
ALLERGENS: WHEAT. SOYA. EGG. RYE. BARLEY. NUTS. MILK. CORNFLOUR.