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Bareass Bakery
Bareass Bakery
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Bareass Bakery
Bareass Bakery
Home
Shop
Bakery Shed (Hampshire)
Cake & Cupcake Inventory
Signature Creations
Wedding Cakes & Alternatives
Wholesale & Markets
Our Story
Get in Touch
0
0
Home
Shop
Bakery Shed (Hampshire)
Cake & Cupcake Inventory
Signature Creations
Wedding Cakes & Alternatives
Wholesale & Markets
Our Story
Get in Touch

Giant Strawberry Chocolate Sandwich Wheel Cookie

£5.00
Sold Out

Strawberry with White Chocolate Cookie Sandwich Wheel

If you have a big enough mug these are great for dunking.

Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Butter (Cows' Milk). Eggs. Sugar Cane, Cane Molasses. Water, Ethanol, Sugar, Vanilla Bean Extract. Raising Agent:Sodium Hydrogen Carbonate. Cornflour. Sugar, Whole Cows' Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring. Milk solids 26% minimum. Also, not suitable for customers with an allergy to nuts, egg, wheat, rye or barley due to manufacturing methods. Glycerol E422, Emulsifier & Stabiliser: Lecithin E322, Colours: E151, E120, E171, Colours (E110*, E172), Colours (E120, E172), Glycerol (E422), Canola Oil, Colours (E132), Emulsifiers (E322, E433), Colours (E133) The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. Buttermilk 69%, Vegetable Oils (Coconut, Rapeseed), Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes), Milk. Natural Flavouring substances, propylene glycol (E1520)

Allergens are as followed - Eggs, Milk, Soya, Cornflour, Wheat. May contain Nuts, Rye and Barley and Hazelnut

Shop › Giant Strawberry Chocolate Sandwich Wheel Cookie

Strawberry with White Chocolate Cookie Sandwich Wheel

If you have a big enough mug these are great for dunking.

Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin). Butter (Cows' Milk). Eggs. Sugar Cane, Cane Molasses. Water, Ethanol, Sugar, Vanilla Bean Extract. Raising Agent:Sodium Hydrogen Carbonate. Cornflour. Sugar, Whole Cows' Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring. Milk solids 26% minimum. Also, not suitable for customers with an allergy to nuts, egg, wheat, rye or barley due to manufacturing methods. Glycerol E422, Emulsifier & Stabiliser: Lecithin E322, Colours: E151, E120, E171, Colours (E110*, E172), Colours (E120, E172), Glycerol (E422), Canola Oil, Colours (E132), Emulsifiers (E322, E433), Colours (E133) The colours used across the entire icing colouring range may include the colours E102, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. Buttermilk 69%, Vegetable Oils (Coconut, Rapeseed), Lactose, Emulsifiers (Soya Lecithin, Sucrose Esters of Fatty Acids), Stabilizers (Xanthan Gum, Locust Bean Gum, Carrageenan), Colour (Carotenes), Milk. Natural Flavouring substances, propylene glycol (E1520)

Allergens are as followed - Eggs, Milk, Soya, Cornflour, Wheat. May contain Nuts, Rye and Barley and Hazelnut

Bakery Days (for postal)

Weekly Restocks: every weekend.

Dispatch Days: Mondays - Wednesdays.

Orders placed Sunday - Wednesday will be dispatched Monday - Wednesday (1 week). Orders placed Thursday - Saturday will be dispatched the second Monday - Wednesday (2 weeks). Anything for collection/local delivery for custom orders and cakes, will have a different turn around time depending on the order.

For the Bakery shed; we are usually open Friday to Monday 9am to 6pm. Please do check our social media for up to date timings as weather and personal scheduling may change these timings and days. No bakes will be stored in the shed past these timings.

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BareassBakery@gmail.com

West Sussex, United Kingdom

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